Highway Lasagna: it’s Sunday and I’ve passed half of the morning cooking meat sauce instead of sleeping until midday; at this point, let’s make the whole endeavour also preparing a good highway lasagna, hot, warming, comfortable (probably the term “comfort food” is born watching a lasagna just taken out of the oven dripping béchamel.
My Bolognese sauce recipe: schools of thought concerning minced meat diverge when they speak of cooking times, but stay calm, if the minced is good also the Bolognese sauce will be good, either you cook it for 20 minutes or a couple of hours. Speaking of daily cooking we can’t say that the Bolognese sauce is simple and fast to prepare, but if Sunday morning you get some time to devote in cookery, then try it, it will change your weekend!
mercoledì, febbraio 26, 2014 by UnknownNo comments
Daily Cooking
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Mezze Maniche with potatoes:
empty pantry, only some potatoes about to expire and the usual nécessaire for the soffritto in the fridge (or in the freezer). Here the classic grandmother’s recipe, good and creamy, in order to make a pasta with potatoes with a great success.
German style potatoes: Kartoffelsalat: I often prepare this dish (try asking my roommates) and very gladly. Germans would say it’s an excellent side dish to sausages based courses, and also Austrian would agree, with their breaded cutlets. Well, I see, it’s not quite like to serve a side dish of crunchy green beans or a cherry tomatoes salad, but if you would also like to open a good bottle of beer to come along with the dinner, you can pass over the healthy food (for a week, at least); then, if you love the mitteleuropean genre, I would also suggest you a sauerkraut dish and much, very much mustard.
The recipe is very simple, you only need the time to let the potatoes cool down; the salad must be served cold.
Hot dog Festival: do you have an almost empty fridge but you want to serve this tasty dish (because it’s tasty, I assure you), even if it doesn’t fit in the “healthy food” genre? Do you throw a party, have a family reunion, birthday or any other informal meeting in your house? Quick preparation, simple ingredients, rich taste!
Marinated sausages with sandy potatoes: very, very good! I can’t find better words to describe this recipe. Well, you need to set a simple introductory direction first, that is to marinate the sausages. It will take only a moment before leaving in the morning (just a second, I swear!).
Vermicelli wrap with cherry tomatoes:
just looking at the ingredients you’ll see how the cooking of this pasta is very simple and fast, allowing you to serve a good, tasty and fanciful dish with the minimum effort.
Ginger cookies with Valentine frosting: 14th February, Valentine's Day... Shall we celebrate? Of course, we celebrate love for the cooking and good food! Here's my dedication, and the cookies I'm sharing with roommates, neighbours, friend, near and distant people.
